Antioxidant Skin Protection Veg 60 Capsules

Free radicals can play a major role in accelerating the aging process. Free radical activity results from typical environmental factors such as pollution and ozone, and internal factors such as normal metabolic processes. NOW® Antioxidant Skin Protection Veg Capsules contains fat-soluble antioxidants such as vitamins A and E that are naturally present in the skin and help to protect against free radical activity arising from both internal and external sources.

Directions

Adults: Take 2 capsules 2 times per day with food.

Ingredients (each capsule contains):

Vitamin A (from Retinyl Palmitate)……………………………………….. 50 mcg RAE

Vitamin C (from Ascorbic acid and Ascorbyl Palmitate) ……….. 250 mg

Vitamin E (d-alpha Tocopheryl Succinate) ………………………….. 50 mg AT (75 IU)

DMAE (Deanol bitartrate)…………………………………………………………. 50 mg

ALA (Alpha-Lipoic Acid) ………………………………………………………… 55 mg

Green Tea Extract (Camellia sinensis) (Leaf) ………………………. 50 mg

Grape seed extract (Vitis vinifera)…………………………………………. 25 mg

(Standardized for Polyphnols)

L-Carnosine (beta-Alanyl-L-hislidine)…………………………………….. 25 mg

Non-Medicinal Ingredients: Hypromellose (cellulose capsule), Stearic acid, Silicon Dioxide.

Store in a cool, dry place after opening. Natural colour variation.

Risk Information

Consult a health care practitioner prior to use if you are pregnant, breastfeeding or have diabetes, liver disorder or an iron deficiency, if you have cancer or if symptoms worsen, if you suffer from any psychological disorder and/or condition or if you are taking cholinergic or anticholinergic drugs. Stop use and consult a health care practitioner if you experience sweating, paleness, chills, headache, dizziness and/or confusion (as these may be symptoms of serious low blood sugar) or if you develop symptoms of liver trouble such as yellowing of the skin/eyes (jaundice), stomach pain, dark urine, sweating, nausea, unusual tiredness and/or loss of appetite. Discontinue use if you experience drowsiness, changes in mood, nausea, or gastrointestinal effects. Rare, unpredictable cases of liver injury associated with green tea extract-containing products have been reported (in Canada and internationally).